Romanian food you need to try

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término
definición

Slănină afumată
empezar lección
Smoked bacon made from big fat and meat, flavoured with pepper, garlic, paprica and more.

Cabbage rolls filled with a mix of rice, meat and vegetables and served with sour cream.

Plăcintă cu brânză dulce
empezar lección
Fried dough with sweet cottage cheese, powdered with sugar.

Ciorbă rădăuțeană
empezar lección
Soup with poultry meat and a lot of vegetables.

Salată boeuf
empezar lección
Similar to the Russian salad, consists of boiled vegetables and eggs, beef, pickles and peas with mayonnaise.

Mămăligă
empezar lección
Boiled corn flour with salty cheese and sour cream.

Traditional sweetbread with raisins, nuts and sometimes marmelade.

Fried pieces of bacon served with onions.

Porumb copt
empezar lección
Baked corn with melted butter.

Cârnați afumați
empezar lección
Smoked sausages flavoured with garlic, cumin, paprika and more.

Dovleac copt
empezar lección
Traditional baked pumpkin with sugar, that we all remember since childhood.

Gulaș de cartofi
empezar lección
Potato stew with smoked meat and flour noodles.

Ciorbă de fasole cu ciolan
empezar lección
Bean soup with pieces of smoked meat.

Pârjoale moldovenești
empezar lección
Rissoles of fried meat with eggs, garlic, bread, onion and different herbs added.

Zacuscă de vinete
empezar lección
A paste made of freshly baked vegetables, mainly eggplants, peppers and onions.

Ciorbă de burtă
empezar lección
Sour soup with calf stomach, carrots, celery roots, cabbage and beef hocks.

Crepes with jam, chocolate, sour cream, cherries and everything you prefer.

Grilled beef and pork sausages with a lot of flavour.

About Romania

It is the most bio-geographically diverse country in the world and a cultural treasure! Here, you will find a great variety of landforms where you could spend an active vacation. It is a country that says a lot about the key episodes of Europe's history and it's language is spoken by over 26 million people worldwide. The Romanian culture and traditions are unique and special.

The Romanian food

Romania is a mouth-watering gastronomic journey, with its delicious meat dishes and, of course, the organic fruits and vegetables, home-made cheese, herbs and local sweets. This lesson will present you some of the best food that you need to try!

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